Pig & Pie Set to Open By the End of the Month — Grub Street San Francisco

Part of the wave of Mission openings this spring/summer is one we haven’t forgotten: Pig & Pie (2962 24th Street), a new sausage spot in the former Discolandia space. Owner Miles Pickering contacted Grub Street to let us know that they appear on track for a soft opening on Sunday, June 24, pending their final health inspection and such. The preliminary menu of sausages, sides, and pies is still here, and once they open you can expect to find them open seven days a week, starting at 11 a.m., for lunch, dinner, and bar-crawl snacks until 1 a.m. on weekends (11 p.m. weeknights). We’ll update you to let you know if they hit their target date. [Earlier]

via Pig & Pie Set to Open By the End of the Month — Grub Street San Francisco.

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